====== Honey Chipotle Chicken ======
{{recipes:meat:honey_chipotle_chicken:2018-01-slow-cooker-chipotle-chicken-tacos-5.jpg?600|}}
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===== Ingredients =====
  * 1 1/2 pounds boneless, skinless chicken breasts, thighs, or a mix
  * 1/2 cup plain tomato sauce
  * 1/4 cup honey
  * 1/2 white onion, chopped
  * Juice from 1 lime (about 2 tablespoons)
  * 1 teaspoon garlic powder
  * 1/2 teaspoon kosher salt
  * 1/2 teaspoon black pepper
  * 1 to 3 chipotle peppers from a can of Chipotles en Adobo, chopped (stems and seeds removed)
  * 1 to 2 tablespoons Adobo sauce
  * 1 package flour tortillas
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===== Info =====
  * **Prep:** -
  * **Cook:** -
  * **Serves:** -
  * [[http://www.simplyrecipes.com/recipes/slow_cooker_honey_chipotle_chicken_tacos/|Source]]


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===== Directions =====
  - Combine everything in the slow cooker: Combine the chicken, tomato sauce, honey, onion, lime juice, garlic powder, salt, and pepper to your slow cooker. Add 1 to 3 chopped chipotle peppers and 1 to 2 tablespoons of   - Adobo sauce, depending on your preferred level of heat. Mix together well.
  - Cover and cook on high for 4 hours or low for 6 to 8 hours.
  - Shred the chicken: At the end of cooking time, use two forks to shred chicken in the pot. Mix the shredded chicken with the sauce.
  - Serve: Set out a stack of tortillas and all the toppings. Assemble and serve the tacos from the slow cooker.
  - Leftover chicken will keep refrigerated for up to 5 days or frozen for up to 3 months.

{{tag>taco chicken chipotle lime honey instant_pot reg:mexican tomato_sauce}}
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