====== Barbecue Spaghetti ====== {{recipes:pasta:barbecue_spaghetti:screen_shot_2018-01-11_at_10.38.08_pm.png?600|}} ===== Ingredients ===== * 3 cups canned tomato sauce * ½ cup cane syrup * 1½ tbsp. apple cider vinegar * ¾ tsp. ground allspice * ½ tsp. ground cinnamon * ½ tsp. cayenne * Pinch ground cloves * Kosher salt and freshly ground black pepper, to taste * 1 cup chopped pulled pork * 1 lb. dried spaghetti ===== Info ===== * **Prep:** - * **Cook:** - * **Serves:** 6-8 * [[http://www.saveur.com/article/Recipes/Barbecue-Spaghetti|Source]] ---- {(rater>id=39|name=recipes:pasta:barbecue_spaghetti|type=rate|headline=off)} ===== Directions ===== - In a 4-qt. saucepan, bring tomato sauce, syrup, vinegar, allspice, cinnamon, cayenne, cloves, and salt and pepper to a boil over medium-high heat. - Cook, stirring, until thickened, about 10 minutes. Add pulled pork; cook until heated through. - Meanwhile, bring a large pot of salted water to a boil and add spaghetti; cook until al dente, about 7 minutes. Drain and toss with the sauce. {{tag>tomato_sauce vinegar cinnamon barbecue pulled_pork pork pork_shoulder southern pasta:spaghetti}} ~~NOTOC~~ ~~DISCUSSION|Notes~~