— No Results

    Fermented Potatoes

    Ingredients

    • 2.5lbs potatoes
    • 2-3 TB kosher salt
    • 750ml filtered water

    Info

    • Prep: 15
    • Cook: 0
    • Serves: 2-4
    • Source
    stars  from 0 votes

    Directions

    1. Salt brine and lacto ferment. A full week was pretty damn sour, 3-5 is probably best. Really good tho.
    , ,
    recipes/preserves/fermented_potatoes.txt · Last modified: 2024/01/07 13:33 (external edit)